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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1940 1
1943 1
1946 3
1947 4
1948 3
1949 1
1950 3
1951 1
1953 3
1954 2
1955 1
1956 1
1959 2
1969 3
1970 3
1979 1
2024 0

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33 results

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Page 1
Metabolism of gossypol in the chick.
Lyman CM, Cronin JT, Trant MM, Odell GV. Lyman CM, et al. J Am Oil Chem Soc. 1969 Feb;46(2):100-4. doi: 10.1007/BF02541218. J Am Oil Chem Soc. 1969. PMID: 5779540 No abstract available.
The tryptophan content of meat.
KUIKEN KA, LYMAN CM, HALE F. KUIKEN KA, et al. Among authors: lyman cm. J Biol Chem. 1947 Dec;171(2):561-4. J Biol Chem. 1947. PMID: 20272095 Free article. No abstract available.
Reactions of proteins with gossypol.
LYMAN CM, BALIGA BP, SLAY MW. LYMAN CM, et al. Arch Biochem Biophys. 1959 Oct;84:486-97. doi: 10.1016/0003-9861(59)90610-1. Arch Biochem Biophys. 1959. PMID: 14419129 No abstract available.
Availability of amino acids in some foods.
KUIKEN KA, LYMAN CM. KUIKEN KA, et al. Among authors: lyman cm. J Nutr. 1948 Sep 10;36(3):359-68. doi: 10.1093/jn/36.3.359. J Nutr. 1948. PMID: 18882000 No abstract available.
33 results