Caffeic acid phenethyl ester inhibits nitric oxide synthase gene expression and enzyme activity
Introduction
Nitric oxide (NO) is produced from l-arginine by nitric oxide synthase (NOS), a family of ubiquitous enzymes. Inducible NOS (iNOS) is expressed only after exposure to specific stimulants such as cytokines, bacterial lipopolysaccharide (LPS), and calcium ionophore in some cells. iNOS is not detectable in healthy tissues, but is expressed after immunological challenge or injury. iNOS, under pathologic conditions, can be expressed in most tissues including neurons, astrocytes, and endothelial cells [1]. NO formation is increased during autoimmune diseases (rheumatoid arthritis, systemic lupus erythematosus, ulcerative colitis), and several classic inflammatory symptoms (erythema and vascular leakiness) are reversed by NOS inhibitors [1], [2]. Because cells cannot sequester and regulate the local concentration of NO, regulation of NO synthesis is the key to eliciting its biological activity.
The murine iNOS promoter contains various transcription-factor binding sites, including nuclear factor-kappa B (NF-κB) and activator protein-1 (AP-1) sites involved in induction of other genes by cytokines or LPS [3]. Analysis of the transcriptional activity of iNOS promoter using deletional mutants revealed the essential role of two NF-κB binding motifs in the control of iNOS expression [3], [4]. Bacterial LPS and cytokines are key mediators in the inflammatory response and have been shown to activate NF-κB that is critical for the inducible expression of multiple genes involved in inflammation [5], [6]. NF-κB is, therefore, an obvious target for new types of anti-inflammatory treatment [7].
Caffeic acid phenethyl ester (CAPE) is an active component of propolis obtained from honeybee hives. It has anti-mitogenic, anti-carcinogenic, anti-inflammatory and immunomodulatory activities in diverse systems [8], [9], [10]. It has been reported that CAPE displays antioxidant activity and inhibits lipoxygenase activities, protein tyrosine kinase, and NF-κB activation [11], [12], [13], [14], [15]. The possibility that CAPE exhibits biological effects by inhibiting the release of arachidonic acid from cell membranes and the enzyme activities of cyclooxygenase (COX)-1 and COX-2 was also suggested [16], [17]. However, there has been no report systematically investigating effects of CAPE on the NO-producing system in RAW 264.7 cells stimulated by LPS plus interferon-gamma (IFN-γ). The present study, therefore, examined effects of CAPE on iNOS expression and activity of the iNOS enzyme itself to further elucidate the chemopreventive and anti-inflammatory mechanisms of CAPE.
Section snippets
Chemicals
Murine IFN-γ and rabbit anti-murine iNOS polyclonal antibody were purchased from Chemicon (Temecula, CA). Poly(dI-dC) poly(dI-dC) and dNTP were purchased from Pharmacia LKB Biotechnology (Piscataway, NJ). Quantities of 1-deoxydichloroacetyl-1-[14C]chloramphenicol and [α-32P]dCTP were purchased from Dupont New England Nuclear Corp. (Boston, MA). Peroxidase-labeled anti-rabbit IgG and Supersignal® were purchased from Pierce (Rockford, IL). Dulbecco's Modified Eagle's Medium (DMEM), fetal bovine
Effect of CAPE on the LPS plus IFN-γ-induced iNOS expression
The effect of CAPE on the LPS plus IFN-γ-induced NO production was first examined in RAW 264.7 macrophages (Fig. 1). The accumulated nitrite, estimated by the Griess method, in the culture medium was used as an index for NO synthesis from these cells. After treatment with LPS plus IFN-γ for 24 h, nitrite concentration markedly increased about 11-fold (∽20 μM). When cells were treated with various concentrations of CAPE, nitrite production induced by LPS plus IFN-γ was significantly inhibited at
Discussion
Caffeic acid phenethyl ester (CAPE), an active component of propolis, has been shown to possess anti-inflammatory, immunomodulatory, anti-carcinogenic, and antioxidant properties [8], [9], [10], [11], [12], [13], [14], [15], [16], [17], [24], [25]. These diverse effects of CAPE might be attributed to its ability to pass through the cell membranes more easily than caffeic acid [25]. The precise mechanisms by which CAPE exerts anti-inflammatory effects on target cells are still largely unknown.
Acknowledgements
This research was supported by a grant (PF002103-01) from Plant Diversity Research Center of 21st Century Frontier Research Program funded by Ministry of Science and Technology of Korean Government.
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