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Vol. 298, Issue 2, 737-743, August 2001
Institut National de la Santé et de la Recherche Médicale Unité 481 and Centre de Recherches de l'Association Claude Bernard sur les Hépatites Virales, Hôpital Beaujon, Clichy, France
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Abstract |
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Ethanol metabolism causes oxidative stress and lipid peroxidation not only in liver but also in extra-hepatic tissues. Ethanol administration has been shown to cause oxidative degradation and depletion of hepatic mitochondrial DNA (mtDNA) in rodents, but its in vivo effects on the mtDNA of extra-hepatic tissues have not been assessed. We studied the effects of an acute intragastric ethanol administration (5 g/kg) on brain, heart, skeletal muscle, and liver mtDNA in mice. Ethanol administration caused mtDNA depletion and replacement of its supercoiled form by linearized forms in all tissues examined. Maximal mtDNA depletion was about similar (ca. 50%) in all organs studied. It occurred 2 h after ethanol administration in heart, skeletal muscle, and liver but after 10 h in brain. This mtDNA depletion was followed by increased mtDNA synthesis. A secondary, transient increase in mtDNA levels occurred 24 h after ethanol administration in all organs. In hepatic or extra-hepatic tissues, mtDNA degradation and depletion were prevented by 4-methylpyrazole, an inhibitor of ethanol metabolism, and attenuated by vitamin E, melatonin, or coenzyme Q, three antioxidants. In conclusion, our study shows for the first time that ethanol metabolism also causes oxidative degradation of the mitochondrial genome in brain, heart, and skeletal muscles. These effects could contribute to the development of (cardio)myopathy and brain injury in some alcoholic patients. Antioxidants prevent these effects in mice and could be useful in persevering drinkers.
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Introduction |
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Alcoholic
patients can develop not only liver lesions but also pancreatitis,
brain damage, peripheral neuropathy, cardiomyopathy, and skeletal
muscle myopathy (Fromenty and Pessayre, 1995
; Neiman, 1998
). Reactive
oxygen species (ROS) and free radicals are generated during ethanol
metabolism, causing oxidative stress and lipid peroxidation in liver
(Fromenty and Pessayre, 1995
; Kurose et al., 1996
), brain (Calabrese et
al., 1998
), heart (Nordmann et al., 1992
), and skeletal muscles (Adachi
et al., 2000
).
In hepatocytes, ethanol-induced free radical and ROS generation
involves mitochondria, microsomal cytochrome P450 2E1 (CYP2E1), and
ferrous iron and to a lesser extent, peroxisomes and cytosolic xanthine
and aldehyde oxidases (Kukielka and Cederbaum, 1992
; Fromenty and
Pessayre, 1995
; Tsukamoto, 2000
). Macrophagic NADPH oxidase is another
important source of ROS in the liver of alcoholized animals (Kono et
al., 2000
).
Mitochondria are major targets for ethanol toxicity in liver, brain,
heart, skeletal muscles, and exocrine pancreas (Fromenty and Pessayre,
1995
; Baker and Kramer, 1999
; Cahill et al., 1999
). In the liver, acute
and chronic ethanol intoxication causes oxidative damage to
mitochondrial proteins, phospholipids (cardiolipin), and mitochondrial
DNA (mtDNA) (Fromenty and Pessayre, 1995
; Wieland and Lauterburg, 1995
;
Cahill et al., 1999
; Cederbaum, 1999
). Acute intragastric ethanol
administration (5 g/kg) causes oxidative degradation and depletion of
hepatic mtDNA in mice (Mansouri et al., 1999
), and the prevalence of
hepatic mtDNA deletions is increased in alcoholic patients (Fromenty et
al., 1995
; Mansouri et al., 1997
). However, in contrast to hepatic
mtDNA, there is no information on the possible in vivo effects of
ethanol on the mtDNA of extra-hepatic tissues.
In the present study, we show that the oxidative stress due to ethanol metabolism also causes extensive degradation and depletion of brain, heart, and skeletal muscle mtDNA in mice. Interestingly, the extent of mtDNA depletion in these extra-hepatic tissues is about the same as in the liver, suggesting that the ethanol-induced free radical and/or ROS formation could be as high in brain and muscles as in the liver. Importantly, we also show that the ethanol-induced mtDNA alterations can be prevented by several antioxidants such as vitamin E, coenzyme Q, and melatonin. These data may suggest that in persevering alcohol abusers, antioxidants could prevent ethanol-induced hepatic and extra-hepatic lesions.
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Materials and Methods |
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Animals and Treatments. Male Crl:CD-1(ICR)BR Swiss mice (28-30 g) from Charles River (Saint-Aubin-lès-Elbeuf, France) were fed a normal diet ad libitum (A04 biscuits; UAR, Villemoisson-sur-Orge, France). Ethanol (5 g/kg of body weight) was diluted (50:50, v/v) in water and administered by gastric intubation with an appropriate mouse-feeding stainless steel needle (Popper and Sons, New Hyde Park, NY) while control mice received water. The lethality after the single binge protocol was negligible (ca. 5%) and was mostly due to false passage.
Cyanamide was administered intraperitoneally (i.p.) (15 mg/kg) 1 h before ethanol intoxication. Silymarin (800 mg/kg) was administered i.p. 30 min before ethanol. In experiments aimed at protecting liver, heart, or skeletal muscle mtDNAs (which were all maximally depleted 2 h after ethanol administration), a single dose of melatonin (10 mg/kg) or 4-methylpyrazole (1 mmol/kg) was administered i.p. 30 min before ethanol. In experiments aimed at protecting brain mtDNA (which was maximally depleted 10 h after ethanol administration), these doses of melatonin or 4-methylpyrazole were administered 30 min before ethanol and again 3, 6, and 9 h after ethanol administration. S-Adenosylmethionine (25 mg/kg i.p.) was administered three times (every 2 h) before ethanol and again with ethanol. Coenzyme Q10 (45 mg/kg) and vitamin E (
-tocopherol) (45 mg/kg) were administered daily by gastric intubation for 5 days before
ethanol intoxication. Vitamin C (100 mg/kg by gastric intubation) and
dehydroepiandrosterone sulfate (0.1 mg/ml in drinking water) were given
daily for 2 weeks before ethanol intoxication.
-Lipoic acid (100 mg/kg i.p.) was administered daily for 3 weeks before alcoholization.
Finally, N-acetyl-L-cysteine (0.3%
w/v in drinking water) was given for 1 month before ethanol administration. All experiments were performed in agreement with the
national guidelines for the proper use of animals in biomedical research.
Isolation of Total DNA, Slot Blot Hybridization and Southern Blot Hybridization. At various points in time after ethanol and/or water administration, fragments (200-400 mg) of liver, brain, heart, and hind limb skeletal muscles were removed and immediately used for DNA extraction with QIAGEN Genomic-tip 100/G columns (QIAGEN, Hilden, Germany), according to the manufacturer's recommendations. DNA concentration was assessed from the absorption at 260 nm.
mtDNA and nuclear DNA (nDNA) were quantified by slot blot hybridization (Mansouri et al., 1999[3H]Thymidine Incorporation into nDNA and
mtDNA.
Ten or 18 h after ethanol and/or water administration,
groups of 9 to 15 mice received [3H]thymidine
(0.03 µmol/kg i.p.; 0.75 mCi/kg; Amersham) and were killed 2 h
later (Mansouri et al., 1999
). To obtain enough DNA, the whole liver,
heart, or brain of three mice or muscle fragments from three mice were
pooled, homogenized in 0.25 M sucrose, and centrifuged at
600g for 15 min. The nuclear pellet was used for nDNA
isolation using the phenol-chloroform method (Fromenty et al., 1995
),
while the supernatant was centrifuged at 7700g to isolate
mitochondria (Fromenty et al., 1990
), in which mtDNA was extracted by
the phenol-chloroform method. nDNA and mtDNA were counted for
[3H]thymidine incorporation (Mansouri et al.,
1999
).
Statistics. Student's t test for independent data was used to assess the significance of differences between means, whereas one-way analysis of variance followed by a Dunnett's or Fisher's test was employed for multiple comparisons.
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Results |
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Time Course of mtDNA Levels after Ethanol Administration.
A
single dose of ethanol (5 g/kg) had a biphasic effect on mtDNA levels
in mouse liver, heart, skeletal muscles, and brain (Fig.
1). A similar time course of hepatic
mtDNA has been observed in a previous study (Mansouri et al., 1999
).
Trough mtDNA levels occurred 10 h after ethanol administration in
brain but 2 h after ethanol administration in liver, heart, or
skeletal muscles (Figs. 1 and 2). The
lowest mtDNA levels corresponded to 46, 50, 54, and 57% of control
values in liver, heart, skeletal muscles, and brain, respectively (Fig.
1). mtDNA levels returned to control values between 4 and 6 h
after the alcoholic binge in liver, heart, and skeletal muscles and
between 12 and 24 h in brain (Fig. 1). mtDNA levels then increased
above normal 24 h after the binge and finally tended to return to
normal values 48 h after ethanol administration (Fig. 1).
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[3H]Thymidine Incorporation into mtDNA.
The
swift increase in mtDNA levels observed after ethanol-induced mtDNA
depletion could be due to increased de novo mtDNA synthesis. To assess
this mechanism, [3H]thymidine was administered
10 or 18 h after alcohol administration, and its in vivo
incorporation into DNA was studied for 2 h.
[3H]thymidine incorporation into mtDNA was
increased 10 h after alcohol administration in liver, skeletal
muscle, and heart and 18 h after ethanol administration in brain
(Table 1). In contrast, [3H]thymidine incorporation into nuclear DNA
was either unchanged or slightly decreased (Table 1), indicating that
the increased DNA synthesis only affected the mitochondrial genome.
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Prevention of mtDNA Depletion by 4-Methypyrazole and
Antioxidants.
In a previous study, the ethanol-induced hepatic
mtDNA depletion was prevented by 4-methylpyrazole, an inhibitor of
ethanol metabolism, or melatonin, an antioxidant (Mansouri et al.,
1999
). In the present study, we tested the preventive effects of these compounds and also several others against ethanol-induced mtDNA depletion in liver, skeletal muscles, heart, and brain. Among the 11 compounds tested, only vitamin E, melatonin, 4-methylpyrazole (Fig.
3), coenzyme Q10
(Table 2) and
-lipoic acid (data not shown), had protective effects in the liver, whereas cyanamide, silymarin, S-adenosylmethionine,
N-acetylcysteine, vitamin C, or
dehydroepiandrosterone pretreatments had no effect (data not shown). Interestingly, vitamin E, melatonin, or 4-methylpyrazole also
protected against ethanol-mediated mtDNA depletion in skeletal muscles,
heart, and brain (Fig. 3), with 4-methylpyrazole being the most active
compound in all tissues (Fig. 3). Finally, coenzyme Q10 also afforded a significant, albeit partial,
protection against ethanol-induced mtDNA depletion in heart (Table 2)
and brain (data not shown). It was noteworthy that treatment of mice
with vitamin E, melatonin, 4-methylpyrazole, or coenzyme Q did not significantly change mtDNA levels in the different tissues (data not
shown), thus suggesting that their protective effect against ethanol-induced mtDNA depletion cannot be explained by an intrinsic ability to increase tissue mtDNA levels in mice.
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Partial Prevention of Hepatic mtDNA Overshoot by 4-Methypyrazole. Since 4-methylpyrazole almost fully protected mice against ethanol-induced mtDNA depletion, we also assessed its ability to prevent the overshoot in mtDNA levels that followed the depletion. Mice were thus treated with either ethanol or with 4-methylpyrazole plus ethanol and were killed 24 h later for hepatic mtDNA analysis. Our results showed that whereas mtDNA levels in intoxicated mice (n = 12) were significantly increased by 42% compared with the controls (n = 7), mtDNA levels in alcoholized mice pretreated with 4-methylpyrazole (n = 11) were increased by only 25% (data not shown). Therefore, our data suggested that ethanol-induced mtDNA depletion cannot fully account for the overshoot of mtDNA resynthesis.
Effects on mtDNA Forms and Prevention of These Effects by
4-Methypyrazole and Antioxidants.
We have shown previously that
ethanol administration modifies the repartition of the different
hepatic mtDNA forms as a consequence of mtDNA strand breaks (Mansouri
et al., 1999
). Present results indicate similar effects in skeletal
muscles, heart, and brain (Figs. 4 and
5). Two hours after alcohol
administration, the supercoiled form of liver, skeletal muscle, and
heart mtDNA (i.e., an intact and native form) was decreased, whereas
its abnormal linearized form was increased (Figs. 4 and 5). A similar
pattern was observed in brain 10 h after ethanol intoxication
(Fig. 5).
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Discussion |
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This study shows for the first time that an alcoholic binge causes
extensive mtDNA degradation and mtDNA depletion in mouse heart,
skeletal muscles, and brain, followed by increased mtDNA replication
and increased mtDNA levels (Figs. 1-5). These data extend a previous
study showing hepatic mtDNA degradation and recovery in the same model
(Mansouri et al., 1999
). Importantly, the maximal serum ethanol
concentrations achieved in this model are ca. 4 g/liter, a
concentration that can occur in severely intoxicated patients (Mansouri
et al., 1999
).
In all tissues, ethanol-mediated mtDNA degradation and mtDNA depletion
were fully prevented by 4-methylpyrazole, an inhibitor of both alcohol
dehydrogenase and CYP2E1 (Figs. 3 and 5), suggesting that ethanol
metabolism plays a major role in ethanol-mediated mtDNA damage. Ethanol
metabolism causes acetaldehyde formation, CYP2E1-mediated
1-hydroxyethyl radical, and ROS formation, and also increases the
NADH/NAD+ ratio, which causes reduction of ferric
iron to ferrous iron, a potent generator of the hydroxyl radical, which
can then cause lipid peroxidation, releasing reactive aldehydes such as
malondialdehyde and 4-hydroxynonenal. Acetaldehyde, ROS, the
1-hydroxyethyl radical, and lipid peroxidation products may all damage
DNA (Brooks, 1997
; Mansouri et al., 1999
). Cyanamide, an inhibitor of
acetaldehyde metabolism (Efthivoulou and Berry, 1997
), was not
protective in our study. Although a failure of our pretreatment
protocol to confer significant protection to mice is conceivable, this
result may also be due to an antagonistic effect of cyanamide, which increases levels of acetaldehyde (that may damage mtDNA) while decreasing levels of NADH (that may decrease ROS production). Clearly,
further investigations are needed to determine the molecular species
that trigger mtDNA depletion after an alcoholic binge.
In all tissues, ethanol-mediated mtDNA depletion was mostly prevented
by vitamin E and melatonin (Figs. 3-5). These powerful antioxidants
would not be expected to protect against acetaldehyde toxicity, but
they can act on both ROS and ROS-mediated lipid peroxidation.
Collectively, these results suggest that the increased ROS formation
triggered by ethanol metabolism plays a major role in ethanol-induced
mtDNA depletion. As the extent of ethanol-induced mtDNA depletion was
essentially similar in liver, heart, skeletal muscles, and brain (Fig.
1), the overall formation of these mtDNA-damaging agents may be about
similar in these different tissues. Because extra-hepatic tissues
contain low levels of alcohol dehydrogenase and microsomal CYP2E1 (Kerr
et al., 1989
; Thum and Borlak, 2000
; Voirol et al., 2000
), other
cellular components, such as mitochondria, may be mainly involved in
ROS generation during ethanol intoxication. CYP2E1 is highly expressed
in brain mitochondria (Bhagwat et al., 1995
) and could contribute, in
part, to ethanol-induced ROS formation in these organelles.
In organs with large amounts of lipids, such as the brain, ROS could
oxidize unsaturated lipids causing lipid peroxidation, which in turn
releases 4-hydroxynonenal and malondialdehyde, both of which react with
respiratory chain polypeptides (Chen et al., 2000
), thus blocking the
flow of electrons along the respiratory chain, which may increase
mitochondrial ROS formation (Pessayre et al., 2000
). This secondary
cause of sustained ROS generation might explain the more prolonged
mtDNA depletion in brain rather than in organs with lower amounts of
lipids, such as liver, heart, or skeletal muscles.
In the present study, mtDNA depletion in the diverse tissues was
associated with major changes in the repartition of mtDNA forms. The
normal, supercoiled form of mtDNA had almost disappeared, with a
corresponding increase in linearized mtDNA forms (Figs. 4 and 5),
showing that ethanol intoxication causes mtDNA strand breaks. Ethanol
intoxication also causes the formation of oxidized DNA bases and abasic
(apyrimidinic/apurinic) sites in hepatic DNA (Wieland and Lauterburg,
1995
; Mansouri et al., 1999
). The DNA repair machinery is incomplete in
the mitochondria, and mtDNA molecules harboring too many lesions are
destroyed by mitochondrial nucleases instead of being repaired (Croteau
et al., 1999
; Mansouri et al., 1999
), thus causing transient mtDNA
depletion (Mansouri et al., 1999
).
As mtDNA levels are tightly regulated (Tang et al., 2000
), this mtDNA
depletion triggers an adaptive increase in mtDNA synthesis (Mansouri et
al., 1999
; Holt et al., 2000
). [3H]Thymidine
incorporation into mtDNA is increased in liver and extra-hepatic organs
(Table 1) causing prompt restoration of mtDNA levels and then increased
mtDNA levels at 24 h (Fig. 1). It is noteworthy that mtDNA first
tended to decrease and then significantly increase in cardiac myocytes
cultured with 200 mM ethanol (Kennedy, 1997
). However, our data point
to additional mechanism(s) involved in mtDNA resynthesis, since
4-methylpyrazole only partially prevented the late mtDNA overshoot
while almost fully protecting against ethanol-induced mtDNA depletion.
Interestingly, recent data suggest that mtDNA levels can increase in
response to endogenous or exogenous oxidative stress (Lee et al.,
2000
).
We have found multiple mtDNA deletions, all flanked by tandem
repeats, in the liver of alcoholic patients (Fromenty et al., 1995
;
Mansouri et al., 1997
). Unrepaired mtDNA damages (strand breaks,
oxidized bases, and abasic sites) may be involved in the generation of
such deletions (Berneburg et al., 1999
; Mansouri et al., 1999
). Present
results showing extensive mtDNA damage in brain, heart, and skeletal
muscles suggest that mtDNA deletions can also arise in the
extra-hepatic tissues of alcoholic patients. Indeed, an mtDNA deletion
has been demonstrated in the white blood cells of these patients
(Tsuchishima et al., 2000
). Alcoholic patients develop not only liver
lesions but also brain damage, cardiomyopathy, and skeletal muscle
myopathy (Fromenty and Pessayre, 1995
; Neiman, 1998
). As
mitochondrial dysfunction leads to cell dysfunction or cell death
(Kroemer and Reed, 2000
), ethanol-induced oxidative damage to
mitochondrial proteins, lipids, and DNA may play an important role in
the pathogenesis of these extra-hepatic alcoholic lesions.
Although prevention of alcohol-induced injuries would best be achieved
by abstinence from alcohol, some alcohol abusers keep drinking despite
all recommendations and warnings, suggesting a need for preventive
treatments. Among the various antioxidants tested in the present study,
vitamin C, S-adenosylmethionine, N-acetylcysteine, silymarin, and
dehydroepiandrosterone pretreatments were ineffective, possibly
due to low lipid solubility and iron-mediated toxicity (for vitamin C)
and/or relatively weak antioxidant activities (for the other
compounds). In contrast, coenzyme Q10 (Table 2), vitamin E and melatonin (Fig. 3), or
-lipoic acid (data not shown), all exerted protective effects against ethanol-mediated hepatic mtDNA
depletion. These antioxidants have lipophilic moieties that may
incorporate into mitochondrial membranes. Vitamin E is present in rat
liver mitochondria where it plays an important role against ROS-induced
respiratory dysfunction (Bindoli, 1988
). Melatonin seems to be able to
bind to complex I of the respiratory chain that is embedded in the
inner mitochondrial membrane (Absi et al., 2000
). Coenzyme Q is a key
component of the mitochondrial respiratory chain (Matthews et al.,
1998
), while
-lipoic acid acts as a coenzyme for mitochondrial
pyruvate dehydrogenase and
-ketoglutarate dehydrogenase (Hagen et
al., 1999
). Interestingly,
-lipoic acid, vitamin E, and coenzyme
Q10 are being tried in the treatment of inborn or
drug-induced mitochondrial cytopathies (Antozzi et al., 1997
; Garcia de
la Asuncion et al., 1998
), and melatonin also prevents brain lipid
peroxidation in ethanol-treated rats (El-Sokkary et al., 1999
). In the
present study, vitamin E or melatonin efficiently prevented
ethanol-mediated mtDNA depletion not only in mouse liver, but also in
brain, heart, or skeletal muscles (Fig. 3). These two antioxidants are
already used in humans in other indications and could be tried in
alcohol abusers who are unable or unwilling to stop drinking.
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Acknowledgments |
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We are indebted to Alain Truskolaski for iconographical assistance and to Laurent Font for help in animal care and treatments.
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Footnotes |
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Accepted for publication April 30, 2001.
Received for publication January 2, 2001.
This work was supported in part by the Institut de Recherches Scientifiques sur les Boissons (IREB). A.M. was a recipient of a fellowship from the Association Française pour l'Etude du Foie (AFEF).
Address correspondence to: Dr. Bernard Fromenty, INSERM U-481, Hôpital Beaujon, 100 Bd du Général Leclerc, 92118 Clichy Cedex, France. E-mail: fromenty{at}bichat.inserm.fr
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Abbreviations |
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ROS, reactive oxygen species; mtDNA, mitochondrial DNA; nDNA, nuclear DNA; CYP2E1, cytochrome P4502E1; kb, kilobase.
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