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Vol. 290, Issue 1, 362-367, July 1999
Department of Anesthesia, Stanford University School of Medicine, Stanford, California
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Abstract |
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Ethanol is a general anesthetic agent as defined by abolition of
movement in response to noxious stimulation. This anesthetic endpoint
is due to spinal anesthetic actions. This study was designed to test
the hypothesis that ethanol acts directly on motor neurons to inhibit
excitatory synaptic transmission at glutamate receptors. Whole cell
recordings were made in visually identified motor neurons in spinal
cord slices from 14- to 23-day-old rats. Currents were evoked by
stimulating a dorsal root fragment or by brief pulses of glutamate.
Ethanol at general anesthetic concentrations (50-200 mM) depressed
both responses. Ethanol also depressed glutamate-evoked responses in
the presence of tetrodotoxin (300 nM), showing that its actions are
postsynaptic. Block of inhibitory
-aminobutyric acidA
and glycine receptors by bicuculline (50 µM) and strychnine (5 µM), respectively, did not significantly reduce the effects of
ethanol on glutamate currents. Ethanol also depressed glutamate-evoked currents when the inhibitory receptors were blocked and either D,L-2-amino-5-phosphonopentanoic acid (40 µM)
or 6-cyano-7-nitroquinoxaline-2,3-dione disodium (10 µM) were applied
to block N-methyl-D-aspartate or
-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid/kainate
receptors, respectively. The results show that ethanol exerts direct
depressant effects on both
-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid and
N-methyl-D-aspartate glutamate currents in
motor neurons. Enhancement of
-aminobutyric acidA and
glycine inhibition is not required for this effect. Direct depression
of glutamatergic excitatory transmission by a postsynaptic action on
motor neurons thus may contribute to general anesthesia as defined by
immobility in response to a noxious stimulus.
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Introduction |
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Ethanol
at high concentrations acts as a general anesthetic agent, preventing
movement in response to a noxious stimulus. Prevention of nocifensive
movement is the most common endpoint for comparing potencies among
volatile anesthetic agents (Fang et al., 1997a
,b
). For such agents the
anesthetic concentration at this endpoint is MAC (minimum alveolar
anesthetic concentration), which prevents movement in response to a
noxious stimulus (Eger et al., 1965
). MAC is determined by anesthetic
actions in the spinal cord (Rampil et al., 1993
; Antognini and
Schwartz, 1993
; Rampil, 1994
; Antognini, 1997
). Thus, anesthetic
actions on spinal cord are directly relevant to general anesthesia.
We have shown previously that ethanol depresses synaptic transmission
to motor neurons in intact spinal cord in vitro (Wong et al., 1997
).
However, the previous studies could not discriminate between
postsynaptic depression of responses to transmitter and presynaptic
depression of transmitter release. Moreover, postsynaptic actions might
be mediated via enhancement of inhibition rather than depression of
response to excitatory transmitter. Both volatile anesthetic agents and
ethanol enhance currents at both glycine and
-aminobutyric
acidA (GABAA) receptors
(Jones et al., 1992
; Lin et al., 1992
; Mihic et al., 1994
, 1997
).
Enhancement of GABAA inhibition is considered to
be an important common factor in general anesthesia produced by a
variety of agents (Franks and Lieb, 1993
). The present studies were
designed to test the following hypotheses: 1) that ethanol acts
postsynaptically on motor neurons to depress synaptic transmission; 2)
that ethanol directly depresses glutamate-evoked responses independent
of actions on inhibitory chloride channels; and 3) that both
-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid (AMPA) and
N-methyl-D-aspartate (NMDA) glutamate
currents are sensitive to ethanol.
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Materials and Methods |
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Experiments were carried out in spinal cord slices from
Sprague-Dawley rats 14 to 23 days old; most were in the range 14 to 20 days. In a protocol approved by Stanford's panel on laboratory animal
care and use, the animals were anesthetized with halothane, decapitated, and spinal cords quickly removed and placed in a protective chilled oxygenated calcium-free low sodium artificial cerebrospinal fluid (ACSF). The ACSF was composed as follows (mM): KCl
5, MgSO4 2, NaHCO3 26, NaH2PO4 1.25, d-glucose 10, and sucrose 252. Slices 400 µm thick were
prepared as described previously (Wang and Dun, 1990
). Briefly,
slices were sectioned from the lumbar region on a Vibratome (Technical
Products International, St. Louis, MO), and removed to an
oxygenated ACSF of the following composition (mM): NaCl 123, KCl 4, NaH2PO4 1.2, MgSO4 1.3, NaHCO3 26, d-glucose 10, CaCl2 2. In this
solution the slices were allowed to recover at room temperature for 0.5 to 1 h. Individual slices were transferred to a chamber constantly
superfused with oxygenated ACSF of the same composition as the recovery
solution. All experiments were carried out at room temperature.
Cell bodies beneath the cut surface of the slice were viewed on a
closed circuit TV monitor using infrared illumination and a 40X water
immersion objective. In preliminary studies the large cell bodies in
the ventral horn, most commonly seen in the ventrolateral area, were
identified as motor neurons by fluorescent labeling with Evans blue dye
injected into the hind limb of the rat the day before sacrifice. Once
this identity was established, fluorescent labeling was not used in the
pharmacological studies because of concerns that the dye might alter
glutamate receptor properties (Price and Raymond, 1996
).
Patch pipettes were pulled on a Flaming-Brown pipette puller (Sutter
Instrument Co., Novato, CA) and filled with a solution of the following
composition (mM): NaCl 15, K gluconate 110, HEPES 10, MgCl2 2, EGTA 11, CaCl2 1, MgATP 2, pH adjusted with KOH to 7.3. Pipettes typically had a tip
resistance of 3 to 5 M
. The patch pipette was directed toward a
motor neuron cell body under visual control. After establishment of a
Gigohm seal the patch was ruptured by brief negative pressure and
subsequent measurements made in the whole cell ruptured patch
configuration in either current-clamp or voltage-clamp mode using an
Axopatch 1D patch clamp amplifier (Axon Instruments, Inc., Burlingame,
CA). Motor neuron responses were evoked by electrical stimulation of
the dorsal root fragment or the dorsal root entry zone via a concentric bipolar platinum electrode with tip diameter 0.025 mm (Frederick Haer & Co., Brunswick, ME) using square wave stimuli 0.1 ms in duration, 1 to
20 V nominal intensity, frequency 0.03 to 0.1 s
1
(Wang and Dun, 1990
). Excitatory postsynaptic potentials (EPSPs) or
currents (EPSCs) were averaged in groups of 5 to 10. In addition to
synaptic currents evoked by dorsal root stimulation, responses were
evoked by direct pressure application of glutamate from a pipette
positioned at the surface of the slice near the cell (Picospritzer, General Valve Corporation, Fairfield, NJ). Pressure pulses were 200 kPa, 10 to 400 ms in duration; glutamate concentration in the
pipette was 100 mM. In each experiment duration of pressure to the
glutamate-containing pipette was adjusted to give a reproducible inward
current of good amplitude. Glutamate applications were separated by a
3-min interval to minimize receptor desensitization and were not
averaged. In voltage-clamp studies, holding potential was usually
70
mV. Pharmacologic agents [tetrodotoxin (TTX), bicuculline methiodide,
strychnine hydrochloride, 6-cyano-7-nitroquinoxaline-2,3-dione disodium
(CNQX), D,L-2-amino-5-phosponopentanoic acid
(AP-5), and ethanol] were made up as stock solutions, dissolved in
ACSF at the desired concentration, and applied in the superfusate. Ethanol effects were measured 15 to 20 min after application.
Ethanol was obtained from commercial sources (Gold Seal Chemical Co., Hayward, CA) as the 95% compound and diluted into the ACSF to the desired concentration. Ethanol from another source (Grain Processing Corporation, Muscatine, IA) was used in a few experiments and gave similar results. Ethanol was applied by superfusion in the bath by gravity feed from a container similar to that containing the control ACSF. Superfusion rates were maintained constant between control and alcohol-containing solutions, and sham experiments in which both containers held control solutions showed that switching from one to the other container had no effect.
A commercially available software package (pClamp, Axon Instruments) was used to acquire data, which were digitally stored and analyzed off-line. Experiments were carried out on a single cell in each slice. Ethanol effects were expressed as mean ± S.E.M. and statistical significance was tested with Student's t test.
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Results |
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Ethanol Effects on Synaptically Evoked Potentials and
Currents.
To examine the effects of ethanol on synaptically evoked
potentials and currents a stimulus intensity was chosen that evoked a
stable response of amplitude sufficient to measure but below the
threshold for impulse initiation. Stimuli to the dorsal root entry area
were given at a constant frequency of 0.03 s
1 during the
control period, ethanol application, and washout. EPSPs were recorded
from eight cells exposed to concentrations of ethanol between 12.5 and
200 mM. Two cells were exposed to a single ethanol concentration (130 mM) for 15 min. EPSCs were also recorded from these cells. The
remaining six cells were exposed to cumulatively increasing ethanol
concentrations with 15-min exposure at each concentration. Examples of
ethanol depression of EPSPs and EPSCs at 130 mM are shown in Fig.
1, A and B. In the two cells exposed to a
single concentration of 130 mM, peak response amplitudes were decreased
to 23 and 55% of the control values, and the area under the curve of
the response was depressed to 16 and 84% of control. The cumulative
dose-response curve for area of the EPSP in six cells is shown in Fig.
1C. Ethanol significantly (P < .05) depressed both
EPSP amplitude and area at concentrations 25 mM and higher.
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Evoked Responses: Glutamate Application.
Pulses of pressure
applied to the glutamate-containing pipette produced inward currents in
the motor neurons whose size increased with pulse duration and thus
with amount of glutamate ejected (Fig.
2A). In the presence of 0.3 µM TTX
glutamate-evoked currents were reduced and wave form shortened and
simplified, indicating that some glutamate-induced inward current in
the absence of TTX is due to impulse activity in neurons presynaptic to
the motor neuron (Fig. 2A). Ethanol reversibly depressed
glutamate-induced inward currents in the presence of TTX at all pulse
durations (Figs. 2 and 3A). Cumulative
dose-response curves to ethanol application were carried out in four
cells exposed to ethanol for 15 to 20 min at each concentration without
TTX (Fig. 3B) and at a single 100-mM ethanol concentration in another
four cells in the presence of TTX for comparison (Fig. 3B). At 15 to 20 min after application, ethanol significantly depressed the response to
glutamate at concentrations from 25 to 200 mM in the absence of TTX
(Fig. 3B). The cumulative dose-response curve was not linear; the peak
response was less depressed at 100 mM (three cells) or 50 mM (one cell)
than at the preceding lower ethanol concentration. At 100 mM ethanol
significantly (P < .05) depressed glutamate-evoked
currents either in the presence or the absence of TTX (Fig. 3B),
indicating a direct postsynaptic effect of ethanol on the motor
neurons. TTX did not significantly attenuate the effect of ethanol.
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Block of Inhibitory Chloride Channels.
In the presence of TTX,
bicuculline (50 µM) and strychnine (5 µM) were used to block
GABAA and glycine receptors, respectively. Ethanol depressed glutamate-evoked responses when either inhibitory receptor was blocked (Fig. 4, A and B) or
when both were blocked together (Fig. 4C). In four cells treated with a
combination of bicuculline and strychnine 100 mM ethanol significantly
depressed peak glutamate-evoked current to 66% of control ± 8.6 (mean ± S.E.M., P < .05). This is not
significantly different from the effect of ethanol in untreated
preparations (Fig. 3).
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Glutamate Receptor Subtypes.
Selective antagonists for
AMPA/kainate receptors (CNQX) and for NMDA receptors (AP-5) were used
to determine which receptors mediated inward currents in motor neurons.
The results are shown in Fig. 5, A and B. Both CNQX (10 µM) and AP-5 (30-40 µM) inhibited the response to
dorsal root stimulation and to glutamate application, suggesting that
both NMDA and non-NMDA (AMPA/kainate) receptors contribute to the
inward current evoked either synaptically or by direct application of
glutamate. In the presence of both antagonists together the response
was nearly abolished, although a small residual inward current
remained, indicating complete or nearly complete block of each receptor
subtype at these concentrations of antagonist (Fig. 5).
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Ethanol Depresses Currents at Both AMPA and NMDA Receptors.
Ethanol depressed glutamate-evoked currents in the presence of CNQX (10 µM), indicating an action on NMDA receptors (Fig. 6A). Ethanol also depressed inward
currents in the presence of 40 µM AP-5, even when inhibitory channels
were blocked by bicuculline and strychnine (Fig. 6B). Six cells were
studied in the presence of each of the glutamate antagonists. When NMDA
receptors were blocked with AP-5, 100 mM ethanol significantly
depressed the residual glutamate current to a mean of 59% of
control ± 8.7 (mean ± S.E.M., P < .01).
When CNQX was used to block AMPA/kainate receptors, 100 mM ethanol
significantly depressed the remaining NMDA current to a mean of 51% of
control ± 22.5 (P < .01). These results are not
different from the effects of ethanol in untreated preparations. Ethanol thus acts on both major subtypes of glutamate receptors in
motor neurons, NMDA and AMPA/kainate.
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Discussion |
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The results show that ethanol, at and below general anesthetic concentrations, depresses inward currents evoked by glutamate when impulse generation is blocked by TTX. The depressant effects of ethanol are still present when inhibitory chloride channels are blocked by bicuculline and strychnine. Currents are also sensitive to ethanol when either NMDA or AMPA/kainate receptors are blocked. Previous studies have shown no depressant action of a kainate-specific antagonist in spinal cord (D. L. Tauck and J. J. Kendig, unpublished data), leading to the conclusion that the residual current when NMDA receptors are blocked is carried by AMPA receptors. These results show that ethanol acts directly on motor neurons to depress currents mediated by both AMPA and NMDA receptors, in addition to any indirect effects due to presynaptic actions or enhancement of GABAA or glycine inhibition.
A Direct Action on Motor Neurons.
Experiments on synaptically
evoked potentials in either the intact cord or the spinal cord slice do
not allow depression of the monosynaptic reflex and its underlying EPSP
to be partitioned into presynaptic depression of transmitter release
versus postsynaptic effects on the motor neurons. For volatile agents,
there is evidence based on studies of the F-wave that motor neuron
excitability is decreased at MAC (King and Rampil, 1994
); however,
depression of this reflex also may include changes in input from
tonically active neurons presynaptic to the motor neurons. Direct
glutamate application as in the present study is the classic way to
resolve this issue. In similar studies with volatile agents, all
depress synaptically evoked glutamatergic transmission at various
central nervous system sites, but some do not alter responses to
glutamate application, a result suggesting that their actions are pre-
rather than postsynaptic (Richards, 1973
, 1983
; Richards and White,
1975
; Richards and Smaje, 1976
; Perouansky et al., 1994
, 1995
). For ethanol we have observed inhibition of sodium currents in rat dorsal
root ganglion cells at 100 to 200 mM, suggesting the possibility of
presynaptic inhibitory actions upstream from the calcium channels that
mediate transmitter release (Wu and Kendig, 1998
). There are reports
that presynaptic sodium channels are also sensitive to volatile
anesthetic agents (Ratnakumari and Hemmings, 1998
), suggesting that
this mechanism may also contribute to depression of synaptic
transmission. The present study shows that ethanol depresses both
synaptically evoked responses and responses to glutamate application,
suggesting that its actions on synaptic transmission to motor neurons
in the spinal cord are at least in part postsynaptic rather than on
primary afferent terminals or interneurons presynaptic to the motor neurons.
Effectiveness of Receptor Blockade.
The concentrations of
strychnine and bicuculline were sufficient to block all the spinal cord
glycine and GABAA receptors respectively (Wang
and Dun, 1990
; Jonas et al., 1998
). They were added to TTX not only for
the concerns about presynaptic transmitter release of GABA and glycine
from inhibitory neurons as outlined above, but also because ethanol has
been reported to increase the frequency of spontaneous miniature
inhibitory postsynaptic currents in spinal cord motor neurons (Cheng et
al., 1996
). If all inhibitory amino acid-gated chloride channels were
blocked by this strategy, then the only remaining way in which ethanol effects could be mediated via these channels would be if ethanol directly gated the channels in addition to enhancing the effects of the
inhibitory transmitter, and did so at a site not blocked by the
antagonists. Direct gating of GABAA receptors is
known for some i.v. anesthetics and there is one report of direct
gating with volatile agents (Yang et al., 1992
). There have been
reports that ethanol may directly stimulate chloride flux (Mehta and
Ticku, 1994
). However, other groups do not find increases in baseline chloride flux independent of GABA, nor any evidence of ethanol-induced GABA currents in either oocytes or hippocampal slices (R. A. Harris, personal communication).
Ethanol Effects on Excitatory Amino Acid Receptors.
The
present study shows that ethanol directly depresses both AMPA and NMDA
receptor-mediated responses. There is a broad consensus that NMDA
receptors are sensitive to ethanol at both intoxicating and anesthetic
concentrations (Lovinger et al., 1989
, 1990
; Peoples and Weight, 1995
;
Dildy-Mayfield et al., 1996
). There has been debate about the
sensitivity of glutamate non-NMDA receptors (Crews et al., 1996
;
Lovinger, 1997
). The results of the present study as well as others
(Morrisett and Swartzwelder, 1993
; Crews et al., 1996
; Dildy-Mayfield
et al., 1996
) suggest that in the spinal cord currents mediated by both
AMPA and NMDA glutamate receptors are sensitive to ethanol, certainly
at the concentrations associated with general anesthesia. At other
sites ethanol also acts on both NMDA and non-NMDA glutamate receptors.
In locus ceruleus ethanol (100 mM) equally inhibits NMDA- and
AMPA-induced inward currents (Nieber et al., 1998
). In nucleus
accumbens ethanol reduces NMDA- and kainate-induced currents but not
AMPA; NMDA currents are more sensitive to ethanol (Nie et al., 1994
).
The Role of GABAA and Glycine Inhibition.
It is a
pervasive theory in the field of anesthesia that actions on
GABAA receptors are the dominant factor in
producing the anesthetic state (Franks and Lieb, 1994
). It has been
established that the spinal cord is the anatomic site responsible for
the most common anesthetic endpoint used to compare potencies among agents (Rampil et al., 1993
; Antognini, 1997
). The results of the
present study exclude both GABAA and glycine
receptors as essential to anesthetic depression of glutamate-evoked
currents in spinal cord. As outlined in the introduction, ethanol and
volatile general anesthetics enhance and prolong
GABAA and glycine currents (Mihic et al., 1994
).
In addition, both may increase tonic inhibition by increasing
spontaneous inhibitory transmitter release (Mody et al., 1991
; Cheng et
al., 1996
). Enhancement of GABAA inhibition has
been proposed as a common mechanism of general anesthesia (Tanelian et
al., 1993
; Franks and Lieb, 1993
). However, with respect to abolition
of nocifensive movement as the definition of anesthesia, a case may be
made that at least some types of GABAA receptors
are not an important target. Benzodiazepines, which have prominent
effects on receptors of certain subunit compositions, require very high
concentrations to abolish movement (J. W. Mandema, personal
communication). A recent study shows that an agent that potentiates
activity at benzodiazepine-sensitive receptors does not alter the
potency (MAC) of the inhalation agent desflurane (Yost et al., 1998
).
Summary. The results of the present study show a direct depressant effect of ethanol on glutamate responses in spinal cord motor neurons. Depression persists when inhibitory receptors are blocked. These results are consistent with the hypothesis that immobility as an anesthetic endpoint is due to actions on motor neurons, and that direct depression of glutamate excitatory responses plays a role independent of enhancement of GABAA or glycine inhibition.
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Acknowledgments |
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We thank R. Adron Harris and other members of Program Project GM47818 for helpful discussion and comments.
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Footnotes |
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Accepted for publication March 2, 1999.
Received for publication September 1, 1998.
1 This work was supported by National Institutes of Health Grants NS13108 and GM47818 (to J.J.K.) and a People's Republic of China State Education Commission Fellowship (to M.Y.W.).
2 Present address: Department of Physiology, Wannan Medical College, Wuhu 241001, People's Republic of China.
3 Present address: Department of Anesthesia, University of California San Francisco, San Francisco, CA 94143.
Send reprint requests to: Joan J. Kendig, Department of Anesthesia, Stanford University School of Medicine, Stanford, CA 94305-5117. E-mail: kendig{at}leland.stanford.edu
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Abbreviations |
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MAC, minimum alveolar anesthetic concentration;
EPSP, excitatory postsynaptic potential;
AMPA,
-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid;
NMDA, N-methyl-D-aspartate;
ACSF, artificial
cerebrospinal fluid;
EPSP, excitatory postsynaptic potential;
EPSC, excitatory postsynaptic current;
TTX, tetrodotoxin;
CNQX, 6-cyano-7-nitroquinoxaline-2,3-dione disodium;
AP-5, D,L-2-amino-5-phosphonopentanoic acid;
GABA,
-aminobutyric acid.
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